Try our world tacos at the Marin County Fair, when our Fresh Starts team returns to the food court with a new menu.
We’ll offer plates with Korean bulgogi beef, smoky carnitas and chicken tikka masala, as well as a Veggie Love taco with grilled cauliflower and chick peas that’s gluten-free. The popular Grilled Peach & Corn salad makes a return appearance.
The fair runs from June 30 to July 4 with the theme, “Let the Funshine In.” All of our items will be made to order by our professional chefs with students and graduates of Fresh Starts Culinary Academy.
Stop at our counter for lunch, snack, dinner or refreshing iced tea and support our culinary training programs!